Main Dishesclosetcooking
Crispy Baked Thai Peanut Sauce Coated Chicken
Chicken coated in a spicy peanut sauce and covered in panko breadcrumbs that is baked until golden brown and crispy.
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 5 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
📝 Preparation Steps
1
Dip the chicken in the mixture of the peanut sauce and coconut milk followed by the bread crumbs, place them on a rack on a baking pan and bake in a preheated 400F/200C oven until cooked and golden brown, about ⏱️ 15-20 minutes.
coconut milk, or water*2 tablespoons
2
Serve with extra peanut sauce by itself, over rice, pasta, quinoa, or in a sandwich, salad, etc.
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