Main Dishesclosetcooking
Crispy Baked Honey Buffalo Chicken
Seasoned chicken coated in cornflakes and baked until golden brown and crispy before being smothered in a honey buffalo sauce!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- baking sheet
- saucepan
📝 Preparation Steps
1
Mix flour, paprika, onion powder, and garlic powder and place them in a wide bowl.
2
Mix the egg and hot sauce in a wide bowl.
hot sauce2 tablespoonscup hot sauce (such as Frank Red Hot)1/4
3
Mix the cornflakes and parmesan in a wide bowl.
4
Dredge the chicken in the flour mixture, shake off any excess, dip in the egg mixture to coat, shake off any excess, press into the crumb mixture, shake off excess, and place on a wire rack on a baking sheet.
5
Bake in a preheated 425F/220C until golden brown, about ⏱️ 20 minutes.
6
Meanwhile, heat the hot sauce, honey and butter in a small saucepan, bring to a boil, turn off the heat and let cool.
hot sauce2 tablespoonscup hot sauce (such as Frank Red Hot)1/4honey2 tablespoonsbutter2 tablespoons
Nutrition Facts
calories
Calories 467
fat Content
Fat 16g
fiber Content
Fiber 3g
sugar Content
Sugars 12g
sodium Content
Sodium 1164mg
protein Content
Protein 41g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 197mg
carbohydrate Content
Carbs 61g
saturated Fat Content
Saturated 7g
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