Dessertscookingclassy4.9
Crisp Sugar Cookies
A deliciously tender sugar cookie! A good old fashioned recipe, made with basic ingredients and easy to make.
👥 30 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 20 min🔥 Cook: 20 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
- oven
- baking sheet
📝 Preparation Steps
1
Preheat oven to 375 degrees. In a mixing bowl, whisk together flour, baking soda, baking powder, cream of tartar, and salt, set aside.
2
In the bowl of an electric stand mixer fitted with the paddle attachment, cream together butter, vegetable oil, granulated sugar and powdered sugar until blended. Mix in egg and vanilla.
large egg1
3
With mixer set on low speed, slowly add in dry ingredients and mix until combined.
4
Scoop dough out by the heaping tablespoonfuls and shape into balls, transfer dough balls to Silpat lined baking sheets spacing cookies 2-inches apart, flatten slightly and top with sprinkles as desired.
5
Bake in preheated oven ⏱️ 10 minutes. Remove from oven and cool on a wire rack. Store in an airtight container.
Nutrition Facts
calories
120 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
6 g
sodium Content
63 mg
protein Content
1 g
cholesterol Content
14 mg
carbohydrate Content
13 g
saturated Fat Content
5 g
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