Creamy White Chicken Chili

A smooth and creamy white chicken chili with cream cheese!

👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Heat the oil in the pan over medium heat, add onion and jalapeno peppers and cook until tender, about ⏱️ 5-7 minutes.

oil1 tablespoononion, diced1

Add the garlic and cumin and cook until fragrant, about a minute.

garlic, chopped4 clovescumin, toasted and ground1 teaspoon

Add the broth and deglaze the pan by scraping any brown bits up off the bottom of the pan with a wooden spoon as the broth simmers.

Add the chicken, beans and oregano, bring to a boil, reduce the heat and simmer for ⏱️ 10 minutes.

oregano1 teaspoon

Ad the cream cheese and cook until melted before removing from the heat, mixing in the sour cream and seasoning with salt and pepper to taste.

cream cheese, room temperature8 ouncessalt and pepper to taste

calories

Calories 351

fat Content

Fat 10.8g

fiber Content

Fiber 1.1g

sugar Content

Sugars 6.3g

sodium Content

Sodium 643mg

protein Content

Protein 34.1g

trans Fat Content

Trans 0

cholesterol Content

Cholesterol 61mg

carbohydrate Content

Carbs 31.8g

saturated Fat Content

Saturated 3.3g

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