Main Dishesclosetcooking
Creamy Tuscan Chicken Tortellini
An easy one-pan tortellini with chicken, sun-dried tomatoes, and spinach in a creamy parmesan sauce.
👥 4 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 10 min🔥 Cook: 25 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
📝 Preparation Steps
1
Heat the oil in a large skillet over medium-high heat, add the chicken, and cook, about ⏱️ 6-10 minutes, before setting aside.
2
Add the onion and cook until tender, about ⏱️ 3-5 minutes.
onion, diced1
3
Add the garlic and red pepper flakes, and cook until fragrant, about a minute.
garlic, chopped2 cloves
4
Add the broth, cream, tortellini, chicken, Italian seasoning, and sun-dried tomatoes, mix, bring to a boil, reduce the heat and simmer until the tortellini is tender, about ⏱️ 5 minutes, before turning off the heat.
5
Add the parmesan, mix, and let it melt into the sauce, about a minute.
6
Add the spinach, mix, and let it wilt, about ⏱️ 2 minutes.
7
Add the lemon juice, season with salt and pepper to taste, garnish with the basil and enjoy!
salt and pepper to tastefresh basil, thinly sliced2 tablespoon
Nutrition Facts
calories
Calories 493
fat Content
Fat 36g
fiber Content
Fiber 4g
sugar Content
Sugars 9g
sodium Content
Sodium 677mg
protein Content
Protein 40g
trans Fat Content
Trans 0.8g
cholesterol Content
Cholesterol 169mg
carbohydrate Content
Carbs 24g
saturated Fat Content
Saturated 18g
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