halfbakedharvest4.9
Creamy Strawberry Mango Popsicles
With just 3 ingredients, we all need these yummy frozen treats stashed away in our freezers this summer!
👥 8 Servings⏱️ Prep & Cook: 4h 20m⏳ Prep: 20 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●knife
📝 Preparation Steps
1
1. In a blender, blend together 1 1/2 cups milk/cream and the strawberry jam. Evenly divide the mix between 8 popsicle molds or use paper Dixie cups.2. Blend the mango chunks with 1/4 cup water or use 1/3 cup mango juice. Add 3/4 cup milk/cream until smooth. Pour the mango blend over the strawberry jam, filling the molds to the top. Use a knife to gently swirl some of the strawberry up into the mango puree. If desired add a few thinly sliced strawberries or raspberries to each mold. 3. Freeze until firm, ⏱️ 4 hours or overnight. Keep in the freezer until ready to eat!
Nutrition Facts
calories
253 kcal
serving Size
1 serving
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...