thepioneerwoman
Creamy Herbed Potatoes
Okay. If you’re trying to eat healthily and eliminate fat and calories from your diet, I wouldn’t be a friend if I didn’t tell you right now to RUN.
👥 10 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 15 min🔥 Cook: 1h👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●skillet
- ●pan
- ●baking dish
📝 Preparation Steps
1
Preheat oven to 350 degrees.
2
Slice potatoes very thinly.
3
Add butter to a large skillet over medium low heat. When melted, add diced onion. Cook for ⏱️ 3 minutes, stirring occasionally.
4
Add cream cheese to the pan and stir to melt. Pour in cream and milk, stirring to combine.
5
Season with plenty of salt and pepper, then add chopped herbs.
6
Place potatoes in a buttered baking dish. Pour contents of skillet over the top. Top with Parmesan cheese and bake for ⏱️ 45 minutes, or until bubbly.
7
Allow potatoes to sit ⏱️ 15 minutes before serving.
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