Dessertschefsavvy5.0
Creamy Confetti Corn
This easy, 30-minute Confetti Creamed Corn is loaded with crispy bacon, jalapeños, cream cheese, red bell peppers, and sweet corn. Creamy, smoky, crunchy, and absolutely full of flavor, this is a fun and colorful spin on classic creamed corn that you're sure to love!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- skillet
📝 Preparation Steps
1
Add bacon to a large skillet and cook until brown and crispy. Remove the bacon from the pan and place on a plate lined with paper towels to drain extra grease.
bacon6 slices
2
Remove all of the bacon grease from the pan except 1 tablespoon.
bacon6 slices
3
Heat skillet to medium high heat and add in corn, red onion, bell pepper and jalapeno. Saute until tender, ⏱️ 5-6 minutes.
small red onion, diced1/2
4
Add in the green chilies, cream cheese and milk and stir until the cheese has melted.
diced green chilies1 cancream cheese4 ouncesmilk2 tbsp
5
Take off the heat and add in the parsley. Season with salt and pepper to taste.
fresh parsley, chopped2 tbspsalt and pepper to taste
6
Serve immediately and enjoy!
Nutrition Facts
calories
366 kcal
fat Content
25 g
serving Size
1 serving
fiber Content
4 g
sugar Content
12 g
sodium Content
342 mg
protein Content
11 g
cholesterol Content
54 mg
carbohydrate Content
30 g
saturated Fat Content
10 g
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