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Creamy Chicken Gnocchi Soup (Olive Garden Copycat)
Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach and gnocchi hidden throughout. This tastes even better than the Olive Garden!
👥 8 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 5 min🔥 Cook: 20 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
In a large pot add butter and olive oil. Over medium high heat sauté onion, celery and garlic until tender. Add the flour to create a roux and cook for another minute.
butter3 tablespoonsolive oil1 tablespoononion (diced)1 cup
2
Slowly add the half and half and chicken broth and stir until it starts to thicken. Add the thyme, carrots, spinach, chicken and gnocchi. Simmer for about ⏱️ 5 minutes or until gnocchi is cooked and soup is thickened. (If you want a thinner soup add another can of chicken broth.) Salt and pepper to taste and serve immediately.
fresh thyme1 Tablespoonshredded carrots1 cupsalt and pepper to taste
Nutrition Facts
calories
156 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
63 mg
protein Content
3 g
cholesterol Content
34 mg
carbohydrate Content
8 g
saturated Fat Content
7 g
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