Main Dishescookingclassy5.0
Creamy Chicken and Broccoli Pasta
Creamy cheesy shells are swirled with broccoli and hearty bites of chicken for a dish that's sure to satisfy!
👥 5 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
📝 Preparation Steps
1
Boil pasta according to directions listed on package adding broccoli during last ⏱️ 3 - 4 minutes of boiling, drain well (reserve 1/4 cup pasta water, just in case you want to thin pasta sauce).
2
Meanwhile, in a pot melt butter over medium heat then stir in flour. Cook mixture stirring constantly for ⏱️ 1 minute.
3
While whisking vigorously, slowly add in milk, then season with onion powder, garlic powder and salt and pepper to taste. Increase heat to medium-high, cook mixture, stirring constantly until it boils and thickens.
4
Remove from heat, allow to cool for ⏱️ 1 minute then add in cheddar and parmesan cheese and stir until melted. Add drained pasta and broccoli and chicken and toss to evenly coat. As it sits it will thicken, you can thin it with a few tbsp pasta water if desired.
parmesan cheese (, finely shredded (1/3 cup))1 oz
Nutrition Facts
calories
620 kcal
fat Content
24 g
serving Size
1 serving
fiber Content
3 g
sugar Content
9 g
sodium Content
550 mg
protein Content
43 g
cholesterol Content
124 mg
carbohydrate Content
55 g
saturated Fat Content
14 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...