Main Dishesclosetcooking
Creamy Brie Mushroom Sauce
A creamy mushroom sauce made even creamier with brie that is perfect on everything from pasta to steaks to veggies!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Melt the butter in a pan over medium heat, add the onions and mushrooms and cook until the mushrooms release their liquids and it’s absorbed, about ⏱️ 10 minutes.
butter2 tablespoons
2
Add the garlic and thyme and cook for a minute.
garlic, chopped2 clovesthyme, chopped1 teaspoon
3
Add the wine and deglaze the pan.
4
Add the broth and cream, bring to a boil and simmer to thicken, about ⏱️ 2-4 minutes, before mixing in the cheeses and miso and removing from the heat.
5
Season with salt and pepper to taste.
salt and pepper to taste
Nutrition Facts
calories
Calories 256
fat Content
Fat 20g
fiber Content
Fiber 0.8g
sugar Content
Sugars 2g
sodium Content
Sodium 382mg
protein Content
Protein 13g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 63mg
carbohydrate Content
Carbs 5g
saturated Fat Content
Saturated 12g
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