Dessertscopykat5.0
Cream Cheese Mints
Cream cheese mints are a delicious homemade candy and perfect for baby and wedding showers.
👥 64 Servings⏱️ Prep & Cook: 4h 20m⏳ Prep: 20 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- baking sheet
📝 Preparation Steps
1
In a large bowl, combine the cream cheese, butter, powdered sugar, and mint extract. Mix with an electric mixer.
cream cheese8 ouncespowdered sugar2 poundsadditional powdered sugar
2
Divide the dough into portions so that you can dye each portion a different color.
3
Add a few drops of food coloring to the dough and stir until it is uniform in color.
food coloring (various colors)
4
Dust a baking sheet with powdered sugar.
powdered sugar2 poundsadditional powdered sugar
5
Roll the dough into teaspoon-sized balls and place the balls on the baking sheet.
6
Use a fork dipped in powdered sugar to press down on the mints and make a design.
powdered sugar2 poundsadditional powdered sugar
7
Allow the mints to set up for about ⏱️ 4 hours (uncovered). They should absorb most if not all the powdered sugar while they are setting up.
powdered sugar2 poundsadditional powdered sugar
8
Store the mints in an air-tight container in the refrigerator. You may want to lay pieces of wax paper between the layers of mints.
Nutrition Facts
calories
73 kcal
fat Content
2 g
serving Size
1 serving
sugar Content
14 g
sodium Content
14 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
5 mg
carbohydrate Content
15 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
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