therecipecritic5.0
Cream Cheese Frosting
Cream cheese frosting that is insanely delicious and piped to perfection is exactly what this recipe is! It tastes amazing, looks beautiful AND it's super easy to make!
👥 20 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
In the bowl of a mixer, beat the cream cheese and unsalted butter together until smooth. Scrape down the bowl and beat again for about ⏱️ 10 seconds to make sure everything is completely incorporated.
cream cheese (softened)8 ounces
2
Add the vanilla, salt, and powdered sugar. Mix on low until the powdered sugar is moistened enough for you to increase the speed without it making a mess. Beat until smooth.
powdered sugar4 cups
3
Use to frost cupcakes, cakes, cinnamon rolls and so much more!
Nutrition Facts
calories
173 kcal
fat Content
8 g
serving Size
1 serving
sugar Content
24 g
sodium Content
96 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
25 mg
carbohydrate Content
24 g
saturated Fat Content
5 g
unsaturated Fat Content
3 g
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