Othercrazyforcrust5.0
Cranberry Sauce Recipe
Homemade Cranberry Sauce is so easy to make and it tastes so much better than store bought. This cranberry sauce recipe has notes of orange and is delicious.
👥 12 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●bowl
📝 Preparation Steps
1
Add sugar, orange zest, water, and orange juice to a medium saucepan. Stir to combine and then cook over medium heat until it comes to a boil.
(200g) granulated sugar1 cuporange zest1 teaspoon
2
Once boiling, add cranberries and cook, stirring often, until they pop and thicken, approximately ⏱️ 8-12 minutes. For a thinner sauce, cook less time. For a thicker sauce, cook the full time. Stir in the cinnamon after cooking.
(200g) granulated sugar1 cupcranberries1 (12-ounce) bag
3
Place in a bowl and let come to room temperature, then cover and chill until ready to use. It will thicken more as it cools.
Nutrition Facts
calories
970 kcal
fat Content
1 g
serving Size
1 serving
fiber Content
1 g
sugar Content
247 g
sodium Content
10 mg
protein Content
1 g
carbohydrate Content
250 g
saturated Fat Content
0.03 g
unsaturated Fat Content
0.14 g
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