thepioneerwoman
Cranberry Martini
This cranberry martini makes a festive Christmas cocktail! The recipe is made of cranberry juice, vodka, vermouth, ginger simple syrup, and lime juice.
👥 1 Servings⏱️ Prep & Cook: 1h⏳ Prep: 10 min👤 Erin Merhar📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
📝 Preparation Steps
1
For the simple syrup: In a small saucepan over medium-high heat, combine the sugar and water. Once simmering, stir well to dissolve the sugar, then add the ginger. Reduce the heat to low and cook for ⏱️ 10 minutes. Cover, remove from the heat, and let sit for ⏱️ 45 minutes. Strain out the ginger and let the syrup cool to room temperature. Cover and refrigerate for up to 1 week.
2
For the martini: In a cocktail shaker filled half full with ice, combine the cranberry juice, ginger simple syrup, vodka, vermouth, and lime juice. Cover and shake vigorously for about ⏱️ 15 seconds. Strain into a martini glass and garnish with a few fresh or frozen cranberries and a lime twist.
Fresh or frozen cranberries, to garnishLime twist, to garnish
Nutrition Facts
calories
1067 Calories
fat Content
1 g
fiber Content
2 g
sugar Content
233 g
sodium Content
39 mg
protein Content
2 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
244 g
saturated Fat Content
0 g
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