thepioneerwoman3.7
Cranberry Brie Bites
For a quick and easy party appetizer recipe, make cranberry brie bites! All of the sweet and savory ingredients are cradled in a flaky puff pastry cup.
👥 24 Servings⏱️ Prep & Cook: 1h⏳ Prep: 30 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
📝 Preparation Steps
1
Thaw the puff pastry according to package directions.
2
Preheat the oven to 400°F. Spray a 24-well mini muffin pan with nonstick cooking spray. Place the brie in the freezer for ⏱️ 20 minutes or until firm to the touch.
Nonstick cooking spray
3
On a well floured surface, roll the sheet of puff pastry into a 10-by-15-inch rectangle. Cut the pastry into 4 strips lengthwise. Then, cut the pastry crosswise into 6 strips, creating 24 squares. Press the pastry squares into each well of the muffin pan, letting the excess stick up over the edges.
4
Cut the firm brie into 24 (½-inch) slices. Place a piece in the center of each pastry square. Top each with about 1 teaspoon of cranberry sauce. Sprinkle with chopped pistachios.
5
Bake for ⏱️ 15 minutes or until the puff pastry is golden brown on the edges and the cheese is bubbly. Let cool in the pan for ⏱️ 5 minutes. Remove the bites from the pan and garnish with sea salt and pepper, if desired.
Nutrition Facts
calories
900 Calories
fat Content
55 g
fiber Content
5 g
sugar Content
47 g
sodium Content
785 mg
protein Content
31 g
trans Fat Content
0 g
cholesterol Content
113 mg
carbohydrate Content
71 g
saturated Fat Content
24 g
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