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Costco Stuffed Salmon Recipe
This copycat recipe for Costco's Stuffed Salmon is a healthy and easy way to prepare tender salmon. The filets are stuffed with a savory mixture of crab meat, shrimp, rice, and seasonings, then baked until tender. Serve this dish with your favorite sides for a nutritious meal your whole family will love!
👥 4 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 25 min🔥 Cook: 30 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- mixing bowl
📝 Preparation Steps
1
Preheat your oven to 350°F. Line a baking sheet with parchment paper and set aside.
2
Prep the salmon by cutting a slit down the center from nearly end to end, leaving the ends intact so the salmon filet doesn’t fall apart.
3
In a large mixing bowl, combine the rice, crab meat or tuna, shrimp, breadcrumbs, cheese, mayonnaise, lemon juice, parsley, onion powder, garlic powder, salt, and pepper. Stir to combine.
lemon juice1 tablespoondried parsley1 teaspoon
4
Use your hands to press the mixture into 4 sections. Then, stuff each section into the slit of each salmon filet.
5
Lay the salmon filets on the baking sheet. Bake for ⏱️ 25-30 minutes, or until the salmon filets are opaque and flakey.
6
Let the fish cool for a few minutes before serving. Serve with a wedge of fresh lemon, if desired.
Nutrition Facts
calories
450 calories
fat Content
21.7 g
serving Size
1/4 of recipe
fiber Content
0.7 g
sugar Content
1.1 g
sodium Content
650.8 mg
protein Content
45.9 g
trans Fat Content
0.1 g
cholesterol Content
179.3 mg
carbohydrate Content
17.4 g
saturated Fat Content
5.9 g
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