natashaskitchen5.0
Corn Guacamole Recipe
Grilled Corn Guacamole is sweet, smoky and so satisfying! We love this spin on Classic Guacamole. The addition of sweet charred corn, red onion, and a bit of cumin make this an irresistible appetizer.
👥 6 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Natasha of NatashasKitchen.com📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Cut avocados in half lengthwise and remove pits. Use a spoon to scrape the avocado into a medium bowl. Mash avocados with a potato masher to a chunky consistency.
large avocados3
2
Squeeze 3 Tbsp of fresh lime juice over mashed avocados while preparing remaining ingredients.
lime juice (from 2 limes)3 Tbsplarge avocados3
3
Cut corn kernels off of the cobs and add to the bowl along with diced onion, and chopped cilantro. Season with 1/2 tsp salt, 1/4 tsp black pepper and 1/2 tsp cumin. Stir just until combined and serve.
tsp black pepper (or to taste)1/4tsp cumin1/2
Nutrition Facts
calories
193 kcal
fat Content
15 g
serving Size
1 serving
fiber Content
7 g
sugar Content
3 g
sodium Content
207 mg
protein Content
3 g
carbohydrate Content
16 g
saturated Fat Content
2 g
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