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Copycat Taco Bell Supreme Burrito
Skip the drive-thru and enjoy these restaurant-quality Taco Bell Supreme Burritos at home. With perfectly seasoned beef, creamy refried beans, and all your favorite toppings, this copycat recipe captures that classic Taco Bell flavor while letting you customize each burrito exactly as you like it.
👥 8 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min🔥 Cook: 30 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●skillet
- ●colander
- ●pan
📝 Preparation Steps
1
Mexican Seasoned Beef Filling
2
Place all the ingredients except the meat in a small bowl.
3
Stir the spices well to make sure the spices are blended well.
4
Crumble the ground beef into a large skillet (preferably nonstick) over medium-high heat and brown the beef, stirring well.
5
Transfer the browned beef to a colander to drain off the grease.
6
Return the beef to the skillet.
7
Add the spice mix and 3/4 to 1 cup water. Stir to combine.
8
Simmer the beef mixture on medium-low heat for ⏱️ 20 minutes, or until most of the moisture has cooked away. Remove the skillet from heat before the meat is completely dry.
9
Burrito Refried Beans and Tortillas
10
Heat refried beans in a small pan over low heat. Stir occasionally. When the beans are warmed through and pliable they are ready.
11
Heat a skillet over medium heat.
12
Place each tortilla in the skillet for about ⏱️ 30 seconds on each side to warm them up.
13
Remove the tortilla from the skillet.
14
Cover the tortillas with a towel to keep them warm.
15
Burrito Assembly
16
Spread two or three tablespoons of refried beans on a tortilla. Be sure to leave the sides of the tortilla clean so they will be easy to roll up.
17
Add ½ cup of seasoned ground beef over the beans.
18
Top with lettuce, cheese, diced tomato, and Taco Bell Mild sauce.
19
Top with sour cream if desired.
sour cream (optional)8 tablespoons
20
Fold up the burrito by folding up the bottom of the burrito first, then fold the burrito over from the left to the right.
21
Serve with your favorite sauce.
Nutrition Facts
calories
388 kcal
fat Content
23 g
serving Size
1 serving
fiber Content
5 g
sugar Content
3 g
sodium Content
831 mg
protein Content
21 g
trans Fat Content
1 g
cholesterol Content
75 mg
carbohydrate Content
23 g
saturated Fat Content
10 g
unsaturated Fat Content
10 g
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