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Copycat Taco Bell Quesadilla Recipe
Make Taco Bell's Chicken Quesadilla at home with this easy recipe.
👥 2 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Jessica Pinney📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●skillet
- ●spatula
📝 Preparation Steps
1
How To Make Taco Bell Quesadilla Sauce:
2
Add all ingredients to a small bowl. Stir well to combine. Set aside.
3
How To Make Taco Bell Quesadilla:
4
Salt & pepper chicken breast on both sides. Heat 1 1/2 Tbsp of vegetable oil over medium-high heat in a skillet. Add chicken breast and cook until done (when internal temperature reaches 165 degrees F). Remove chicken from skillet and thinly slice.
Chicken Breast1
5
Place tortilla on hot skillet. On one side of the tortilla, place 1/4 cup of the shredded cheese and 1/2 slice of American cheese. Place half of the chicken on top of the cheese.
American Cheese1 Slice
6
On the other side, spread about 1.5 tablespoons of the sauce. Fold tortilla over and press gently with your spatula. Cook until cheese is melted and bubbly, ⏱️ 2-4 minutes each side.
7
Use a pizza cutter to slice each quesadilla into 4 pieces.
Nutrition Facts
calories
450 kcal
serving Size
1 serving
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