Dessertscopykat5.0
Copycat Starbucks Hot Chocolate (Rich & Creamy)
Make rich, creamy Starbucks-style hot chocolate at home! Real chocolate ganache and heavy cream create the perfect winter treat.
👥 2 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- microwave
📝 Preparation Steps
1
Chocolate Ganache
2
Heat the chocolate and heavy cream in the microwave for ⏱️ 30 seconds. Stir.
heavy cream4 ounces
3
If needed, microwave the mixture for another 10 to ⏱️ 15 seconds and stir again to ensure the chocolate is fully melted. Stir until it is smooth.
4
Store the ganache in your refrigerator when not using. Bring it to room temperature before using it to make hot chocolate.
5
Hot Chocolate
6
Steam milk by heating it in the microwave until hot (180°F). Do not let it boil.
milk4 ounces
7
Pour the hot steamed milk into a jar, seal the jar with a lid, and shake the jar vigorously until the milk has increased in size.
milk4 ounces
8
Add 4 ounces of chocolate ganache and stir until well blended.
9
Top with whipped cream and a drizzle of chocolate syrup if desired.
whipped cream (optional topping)2 tablespoonschocolate syrup (optional topping)1 tablespoon
Nutrition Facts
calories
633 kcal
fat Content
48 g
serving Size
1 serving
fiber Content
5 g
sugar Content
32 g
sodium Content
84 mg
protein Content
9 g
trans Fat Content
1 g
cholesterol Content
96 mg
carbohydrate Content
44 g
saturated Fat Content
28 g
unsaturated Fat Content
16 g
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