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Copycat Pizza Hut Cheese Sticks Recipe
Recreate the irresistible taste of Pizza Hut's famous cheese sticks at home with this copycat recipe. Featuring a chewy, flavorful crust topped with garlic butter and a perfect blend of cheeses.
👥 6 Servings⏱️ Prep & Cook: 1h 5m⏳ Prep: 40 min🔥 Cook: 25 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
- food processor
- baking sheet
- oven
📝 Preparation Steps
1
Place the warm water and yeast in a medium bowl and briefly whisk together. Allow the yeast a few minutes to bubble up and become active. If the yeast is inactive, you may need to replace the yeast and try again. Add the water and oil to the activated yeast and stir to combine.
2
Place the flour and salt in the bowl of a food processor and pulse to combine. Add the yeast mixture and process until the dough forms a ball and becomes smooth and elastic. Transfer the dough to a bowl, cover with plastic wrap, and allow the dough to rise until doubled in size. This should take about 30 to ⏱️ 40 minutes.
3
Preheat the oven to 350°F and spray a baking sheet with nonstick spray.
4
If the dough is sticky, sprinkle your work surface and rolling pin with flour. Also sprinkle semolina flour on the work surface, if desired. Roll out the dough into a rectangular shape and transfer the dough to the prepared baking sheet.
semolina flour1 tablespoon
5
In a small bowl, combine the garlic powder and melted butter. Brush the garlic butter onto the dough. Sprinkle with Parmesan cheese and top with shredded mozzarella.
butter (melted)3 tablespoonsgrated Parmesan cheese2 tablespoons
6
Bake in the preheated oven for 20 to ⏱️ 25 minutes or until golden brown. Cut into slices and serve with your favorite pizza or marinara sauce.
pizza or marinara sauce (to serve)
Nutrition Facts
calories
471 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
2 g
sodium Content
265 mg
protein Content
16 g
cholesterol Content
30 mg
carbohydrate Content
63 g
saturated Fat Content
7 g
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