Main Dishescopykat5.0
Copycat Cracker Barrel Broccoli Cheddar Chicken Recipe
This Cracker Barrel Broccoli Cheddar Chicken copycat recipe features tender chicken, creamy cheese sauce & a buttery Ritz cracker topping. Easy weeknight dinner!
👥 4 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●oven
📝 Preparation Steps
1
Preheat your oven to 350 degrees. Make can of Cheddar cheese soup mix according to package directions (one can of soup mix to one can of milk). Place chicken breasts in a 9 by 13-inch baking dish. Season the chicken with seasoned salt. Pour 3/4 of the prepared soup over the chicken breasts.
cheddar cheese soup (10.25 ounces )1 canshredded cheddar cheese4 ounces
2
Add broccoli to chicken that has been covered with the cheddar soup. Melt butter and combine with Ritz crackers, sprinkle buttered crackers over the broccoli. Add remaining soup mix, and bake for approximately ⏱️ 45 minutes or until the chicken is done. (Check chicken by cutting the thickest part and look to see that the chicken is uniform in color). When the chicken has been removed from oven sprinkle with shredded cheddar cheese.
broccoli (frozen)8 ouncesmelted butter4 tablespoonscheddar cheese soup (10.25 ounces )1 canshredded cheddar cheese4 ounces
Nutrition Facts
calories
1354 kcal
fat Content
67 g
serving Size
1 serving
fiber Content
8 g
sugar Content
20 g
sodium Content
5234 mg
protein Content
86 g
cholesterol Content
281 mg
carbohydrate Content
91 g
saturated Fat Content
30 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...