Cookies and Cream Stuffed Brownies

Fudgy Brownies filled with cream cookies and cream candy bars!

👥 30 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 15 min🔥 Cook: 40 min👤 Shelly📖 cookiesandcups

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

oven
pan
bowl

📝 Preparation Steps

Preheat your oven to 350°F/175°C

Line 9×13 pan with foil and spray with nonstick spray. Set aside.

In the bowl of stand mixer fitted with the paddle attachment combine the butter, sugar, vanilla and eggs. Mix on medium speed until combined, about ⏱️ 1 minute.

butter, melted1 cupvanilla1 tablespooneggs4

Add in salt and the cocoa powder and mix on medium until combined, ⏱️ 30 seconds to a minute.

Turn the mixer to low and add in the flour until incorporated.

Stir in the chocolate chips.

Spread half of the batter into pan. Top with the candy bars, breaking to fit if necessary, and spread the remaining batter on top.

Bake ⏱️ 35-40 minutes until center is almost set.

Allow to cool before slicing.

Nutrition Facts

calories

210 calories

fat Content

11.7 g

serving Size

1 brownie

fiber Content

1.6 g

sugar Content

20.4 g

sodium Content

114.6 mg

protein Content

2.6 g

trans Fat Content

0 g

cholesterol Content

45.2 mg

carbohydrate Content

26.1 g

saturated Fat Content

7.1 g

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