Dessertsbiggerbolderbaking4.9
Cookies and Cream Fudge
Make 3 incredible chocolate fudge recipes including delicious S'more Fudge, Cookies & Cream Fudge and Red Velvet Fudge flavors.
👥 40 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- microwave
- spatula
📝 Preparation Steps
1
Line a 9x9inch square pan with parchment paper,
2
In a heat proof bowl GENTLY melt white chocolate with sweetened condensed milk. Microwave for rouglhy 1.⏱️ 20 -2 minute. My microwave is 1200W so adjust your time accordingly. Keep a close eye on it, you don’t want it to get too warm it will get hard and you will have to start again.
3
Stir in crushed cookies, reserving some to scatter on the top. Use a spatula and take care not to over mix, just combine.
4
Spread evenly in prepared pan.
5
Chill for ⏱️ 6 hours or until firm. Remove from pan by lifting edges of wax paper. Cut into squares.
6
It will keep fresh in the fridge for 3 week. Best eaten at room temperature.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...