Dessertscakemehometonight4.0
Cookies and Cream Dessert Cups
Cookies and cream dessert cups are a perfect dessert for parties! These no bake dessert cups have an Oreo cookie crust and creamy cookies and cream filling.
👥 28 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Courtney📖 cakemehometonight
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
📝 Preparation Steps
1
In a small bowl, combine 2 cups chocolate sandwich cookie crumbs and melted butter.
2
Portion the crumbs into 28 2-ounce plastic cups using a small cookie scoop or spoon. Use one of the plastic cups to press the crumbs into the bottom of the cup.
3
In another mixing bowl, combine room temperature cream cheese and granulated sugar. Cream together with an electric hand mixer on medium speed until combined and smooth.
cream cheese (room temperature)8 oz
4
Add in heavy cream and vanilla extract. Whip on medium-high speed until light and fluffy.
vanilla extract2 tsp
5
Fold in ½ cup chocolate sandwich cookie crumbs.
6
Fill a piping bag with the cookies and cream mixture. Pipe the mixture into the cups until about 3/4 full.
7
Top each dessert cup with a mini chocolate sandwich cookie or additional cookie crumbs.
8
Seal the cups with a lid and chill. The cups can be served immediately or stored in the refrigerator for 2-3 days.
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