Soups & Stewscopykat4.8
Commanders Palace Seafood Gumbo
You can make commanders palace seafood gumbo with this recipe
👥 4 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 10 min🔥 Cook: 1h👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- bowl
📝 Preparation Steps
1
Make a roux with the flour and shortening. Cook flour and shortening in a large pot over medium-high heat until the flour turns brown and begins to smell nutty.
2
Add garlic and cook until golden brown. Add onion, bell pepper, and celery and cook until transparent.
chopped garlic6 cloves
3
Turn heat down to low, and add shrimp and tomato sauce, simmer ⏱️ 10 minutes, stir in water, and blend well.
shrimp (peeled)2 poundstomato sauce8 ounces
4
Turn heat down to simmer and add all other ingredients except okra and oysters.
okra (frozen)8 ounces
5
Cook for about ⏱️ 30 minutes add okra, and cook until the okra turns bright green.
okra (frozen)8 ounces
6
Add oysters and cook ⏱️ 10 minutes longer. Serve in a soup bowl over steamed rice.
Nutrition Facts
calories
650 kcal
fat Content
30 g
serving Size
1 serving
fiber Content
4 g
sugar Content
4 g
sodium Content
3073 mg
protein Content
71 g
cholesterol Content
621 mg
carbohydrate Content
21 g
saturated Fat Content
7 g
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