Othercookingclassy5.0
Coconut Macaroons
Perfect Coconut Macaroons! These are deliciously sweetened, brimming with coconut flavor, they have a tempting soft and chewy texture with beautifully
👥 24 Servings⏱️ Prep & Cook: 1h 35m⏳ Prep: 30 min🔥 Cook: 25 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- spatula
- baking sheet
- oven
- pan
- microwave
📝 Preparation Steps
1
Pour coconut into a large mixing bowl. Break up any clumps with your fingertips.
2
Evenly sprinkle flour, sugar and salt over coconut then toss to coat.
3
Pour in egg whites, then drizzle the extract over the egg whites and toss well with a silicone spatula to coat mixture evenly.
large egg whites4
4
Cover bowl and chill ⏱️ 30 minutes in the refrigerator.
5
About ⏱️ 15 minutes through chilling align the oven racks near center in upper and lower third of the oven and preheat oven to 325 degrees. Line two 18 by 13-inch baking sheets with parchment paper.
6
Scoop mixture out using a medium cookie scoop (about 1.5 Tbsp). If you plan on dipping in chocolate then fold any loose pieces of coconut hanging over the edges back into the cookie scoop for a clean edge.
7
Drop on prepared baking sheets spacing evenly apart (they don't spread but it helps with even browning).
8
Bake in preheated oven ⏱️ 15 minutes. Rotate pans to opposite racks and continue to bake until bottoms are golden brown about ⏱️ 10 minutes longer.
9
Transfer cookies to a wire rack to cool completely.
10
For chocolate dip place chocolate in a small microwave safe bowl. Heat on 50% in ⏱️ 30 second intervals, and stir well between intervals, until melted and smooth.
11
Dip bottoms of cooled macaroons in chocolate then transfer to parchment paper lined baking sheet. Let chocolate set then store in an airtight container.
Nutrition Facts
calories
150 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
1 g
sugar Content
14 g
sodium Content
77 mg
protein Content
2 g
trans Fat Content
1 g
cholesterol Content
1 mg
carbohydrate Content
17 g
saturated Fat Content
7 g
unsaturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...