Dessertscookiesandcups4.0
Coconut Chocolate Chip Cookies
These easy coconut chocolate chip cookies are so soft and chewy and have the perfect amount of coconut flavor.
👥 24 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- baking sheet
📝 Preparation Steps
1
Preheat oven to 350°
2
Line a baking sheet with parchment paper or a silicone baking mat. Set aside.
3
In mixer beat coconut oil and both sugars until mixed well. Add in eggs and vanilla and continue mixing until smooth, scraping sides as necessary.
coconut oil, in it’s solid state1 cupeggs2vanilla2 tsp
4
Add in salt, baking soda and corn starch and mix until incorporated.
salt1 tspbaking soda1 tspcorn starch2 tsp
5
With mixer on low mix in flour until dough forms.
6
Stir in coconut and chocolate chips until mixed evenly.
chocolate chips2 cups
7
Using cookie scoop or spoon drop cookie dough by onto prepared baking sheet. I made mine with my 3 Tbsp cookie scoop.
8
Bake for ⏱️ 9-10 minutes until edges just turn golden brown.
9
Transfer cookies to a wire rack to cool
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