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Coconut & Oat Energy Balls
This recipe was the inspiration behind our on-the-go coconut & oat energy ball. We love to coat ours in desiccated coconut, to really enhance their amazing flavour.
π₯ 10 Servingsβ±οΈ Prep & Cook: 1h 15mπ₯ Cook: 1h 15mπ€ Deliciously Ellaπ deliciouslyella
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βfood processor
π Preparation Steps
1
Begin by placing the sunflower and pumpkin seeds in the food processor and pulsing until they are nicely crushed.
pumpkin seeds1 oz
2
Add the medjool dates, oats, desiccated coconut and date syrup pulse until itβs fully mixed.
oats2 ozdesiccated coconut1 ozdate syrup1 tablespoon
3
Take a tablespoon of the mixture and roll into a 40g ball.
4
Continue doing this until the mixture is finished. We also roll ours in desiccated coconut after to make then look even more fun!
desiccated coconut1 oz
5
Store in an airtight container in the fridge.
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