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Classic Tuna Macaroni Salad
Macaroni salad has been a fan favorite at cookouts and potlucks for decades. Our simple, easy recipe keeps it flavorful with plenty of fresh herbs.
👥 8 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Christopher Michel📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●bowl
📝 Preparation Steps
1
In a medium pot of salted water, cook macaroni according to package directions. Drain and run under cold water to cool.
2
Combine tuna, mayonnaise, celery, cornichons, scallions, pickle relish, mustard, lemon juice, parsley, and dill in a bowl. Add macaroni and stir to combine. Season with salt and pepper. Refrigerate for up to 2 days.
tuna, packed in water, drained2 (5-ounce) cans
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