Classic Toll House Pie Recipe

Irresistible pie that tastes like a giant gooey chocolate chip cookie. Brown sugar base with chocolate chips in a flaky pie crust!

👥 8 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 10 min🔥 Cook: 1h👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat oven to 325 degrees.

In a large bowl, beat eggs until foamy.

eggs2

Add flour, sugar, and brown sugar. Beat until well blended.

Add melted butter, chocolate chips, and nuts. Stir to combine.

butter (melted, and cooled to room temperature)1 cupchopped nuts1 cup

Pour the mixture into the uncooked pie shell.

Bake at 325 degrees for ⏱️ 1 hour.

Serve the pie warm or at room temperature.

calories

568 kcal

fat Content

38 g

serving Size

1 serving

fiber Content

2 g

sugar Content

39 g

sodium Content

240 mg

protein Content

6 g

cholesterol Content

105 mg

carbohydrate Content

52 g

saturated Fat Content

19 g

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