Breads & Bakingbeyondfrosting5.0
Cinnamon Apple Bread
This soft and spiced cinnamon apple bread is moist, flavorful, and perfect for fall baking! It's an easy quick bread recipe baked with fresh shredded apples, swirled with a buttery cinnamon sugar streusel.
👥 10 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 20 min🔥 Cook: 55 min👤 Julianne Dell📖 beyondfrosting
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pan
- bowl
- whisk
- grater
📝 Preparation Steps
1
Preheat the oven to 350°F
2
. Prepare a loaf pan. Spray with cooking spray and line the bottom and sides with parchment paper.
3
Beat the wet ingredients
4
Combine the eggs, oil and vanilla extract. Beat together until well combined.
large eggs2(7.5ml) pure vanilla extract2 teaspoons(190g) granulated sugar1 cup(7.5g) ground cinnamon1 tablespoon(41g) light brown sugar3 tablespoons(42g) granulated sugar2 tablespoons(42g) butter, cold3 tablespoons
5
Next add the granulated sugar, beating until combined then add the sour cream and continue mixing until all ingredients are well combined.
6
Combine the dry ingredients
7
in a bowl: flour, baking soda and salt. Whisk to combine. Add the dry ingredients to the batter and mix just until the flour starts to combine.
8
Peel and shred the apples
9
using a grater. Drain the moisture from the apples and then fluff with a fork. Then mix in the cinnamon. Fold the grated apples into the batter.
10
For the streusel:
11
combine the dry ingredients and whisk to combine. Next add the cold butter. Using a fork or pastry cutter, press the butter together with the dry ingredients until it’s well combined. The mixture should be crumbly but stick together when pressed between your fingers.
12
Layer the bread
13
In the loaf pan, layer half the batter in the pan, then add half the streusel and gently swirl. Add the remaining batter on top and finally, the remaining streusel.
14
Bake
15
at 350°F for ⏱️ 50-60 minutes on the middle rack of the oven or until a toothpick inserted in the center of the loaf comes out clean. Cool for at least ⏱️ 1 hour before slicing.
Nutrition Facts
calories
382 calories
fat Content
17g
serving Size
1 slice
fiber Content
3g
sugar Content
31g
sodium Content
330mg
protein Content
4.8g
cholesterol Content
50mg
carbohydrate Content
53g
saturated Fat Content
12g
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