Main Dishesclosetcooking
Cilantro and Lime Fish Tacos
Fresh, healthy and tasty cilantro and lime marinated grilled fish tacos.
👥 4 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Marinate the fish in the oil, lime juice and zest, jalapeno, garlic, green onion, cilantro, cumin, salt and pepper for ⏱️ 20 minutes.
oil1 tablespoonlime, juice and zest1cup cilantro lime crema (see below)1/4jalapeno, finely diced1garlic, chopped1 clove
2
Grill the fish over medium-high heat until cooked, about ⏱️ 4-6 minutes per side. The fish will be cooked when it flakes easily and it is no longer translucent.
3
Flake the fish and serve in tortillas with the tomatillo pico de gallo, cabbage, cilantro lime crema, and avocado!
cabbage, shredded3 cupslime, juice and zest1cup cilantro lime crema (see below)1/4avocado, sliced1
Nutrition Facts
calories
Calories 357
fat Content
Fat 24g
fiber Content
Fiber 13g
sugar Content
Sugars 3g
sodium Content
Sodium 103mg
protein Content
Protein 26g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 48mg
carbohydrate Content
Carbs 39g
saturated Fat Content
Saturated 3g
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