therecipecritic
Christmas Sprinkle Cookies
Chewy sprinkle cookies with a soft center and sprinkles inside and out. Perfect for Christmas, but change up the sprinkles and they work for any occasion!
👥 12 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 15 min🔥 Cook: 12 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●whisk
- ●bowl
📝 Preparation Steps
1
prep
2
Preheat the oven to 350 degrees Fahrenheit. Line two baking sheets with parchment paper and set aside.
3
whisk
4
In a large bowl, whisk together 1 ½ cups all-purpose flour, 1 ½ teaspoons baking powder, ¼ teaspoon salt, and 1 teaspoon cornstarch Set aside.
cornstarch1 teaspoon
5
mix
6
In another bowl or in the bowl of a stand mixer, beat ½ cup softened unsalted butter and ¾ cup granulated sugar until smooth. Add in 1 large egg, 1 teaspoon vanilla extract, and ¼ teaspoon almond extract, and mix until combined.
large egg1vanilla extract1 teaspoon
7
mix
8
Add the dry ingredients to the sugar mixture and mix until combined. Mix in ⅓ cup of the ½ cup sprinkles by hand. Use a cookie scoop to scoop the dough and roll it into balls by hand. Then, press the tops of each ball of dough with the remaining sprinkles.
9
bake
10
Place the cookies on a cookie sheet, leaving 2 inches of space between each one. Bake for ⏱️ 10-12 minutes. The middle should still be gooey when removed from the oven. Allow them to cool on the tray. They will finish cooking there.
Nutrition Facts
calories
210 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
1 g
sugar Content
19 g
sodium Content
56 mg
protein Content
2 g
trans Fat Content
1 g
cholesterol Content
36 mg
carbohydrate Content
31 g
saturated Fat Content
5 g
unsaturated Fat Content
3 g
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