Dessertscakemehometonight5.0
Christmas Chocolate M&M Cookies
Christmas chocolate M&M cookies are perfect for chocolate lovers! Chewy dark chocolate cookies packed with semisweet chocolate chips and holiday M&M candies. An easy and delicious Christmas cookie recipe!
👥 26 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 15 min🔥 Cook: 12 min👤 Courtney📖 cakemehometonight
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- baking sheet
- oven
- bowl
📝 Preparation Steps
1
Preheat the oven to 350℉ (177℃). Prepare baking sheet pans with silicone baking mats or parchment paper sheets.
2
In the bowl of a stand mixer fitted with a paddle attachment or in a large bowl with an electric hand mixer, cream together the unsalted butter, light brown sugar, and granulated sugar until smooth and creamy. Add in the eggs and vanilla extract and mix until smooth.
unsalted butter (room temperature)1 cupsalt1 tsplarge eggs (room temperature)2vanilla extract2 tsp
3
Add in the all-purpose flour, dark cocoa powder, baking soda, and salt and mix on low speed until the cookie dough forms. Fold in the semisweet chocolate chips and holiday M&M candies until well dispersed throughout the cookie dough.
all-purpose flour2 cupsbaking soda1 tspunsalted butter (room temperature)1 cupsalt1 tspsemisweet chocolate chips (plus more for adding to the top of the cookies)1 cup
4
Portion the cookie dough using a large cookie scoop (3 tablespoon). Place the cookie dough balls on the prepared baking sheet pans, allowing room for spreading. Press additional chocolate chips and M&Ms into the cookie dough.
5
Bake the cookies for 11 to ⏱️ 12 minutes until the edges are set. Allow the cookies to cool on the pan for ⏱️ 2 minutes and then transfer to a wire rack to cool completely.
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