Dessertscakemehometonight4.1
Chocolate Whipped Cream Frosting
Chocolate whipped cream frosting only contains four ingredients and whips up in just minutes. Made with dark cocoa powder and a bit of vanilla extract, this chocolate whipped cream recipe has a great chocolate flavor and is light and creamy.
👥 3 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Courtney📖 cakemehometonight
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
In the bowl of a stand mixer or large mixing bowl, combine cold heavy cream, powdered sugar, dark cocoa powder and vanilla extract.
vanilla extract2 tsp
2
Use a whisk attachment or an electric hand mixer to mix on low speed until the dark cocoa powder is combined with the cream.
3
Slowly turn the mixer to medium speed and whip the cream for a minute or two until frothy.
4
Increase the speed to medium-high and whip until creamy, medium-stiff peaks form. Do not overmix the whipped cream.
5
Pipe or spread the chocolate whipped cream frosting
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