Dessertsculinaryhill5.0
Chocolate Sauce Recipe
This 4-ingredient Chocolate Sauce Recipe is the perfect topping for cake, ice cream, hot chocolate, or any homemade dessert. It's glossy and luscious, easy to make, and delicious to eat!
π₯ 16 Servingsβ±οΈ Prep & Cook: 10 minπ₯ Cook: 10 minπ€ Meggan Hillπ culinaryhill
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βpan
- βwhisk
π Preparation Steps
1
In a small sauce pan, melt butter over medium-high heat. Add cream and corn syrup and bring to a boil.
butter (Β½ stick)4 tablespoons
2
Remove from heat, stir in chocolate, and cover for β±οΈ 5 minutes. Whisk until chocolate is smooth.
Nutrition Facts
calories
150 kcal
fat Content
11 g
serving Size
2 tbsp
fiber Content
1 g
sugar Content
9 g
sodium Content
15 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
22 mg
carbohydrate Content
12 g
saturated Fat Content
7 g
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