iowagirleats
Chocolate Pretzel Spider Webs
Chocolate Pretzel Spider Webs are a fun activity for kids to help out with to celebrate Halloween!
👥 20 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Kristin Porter📖 iowagirleats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●bowl
- ●microwave
📝 Preparation Steps
1
Arrange pretzel sticks in a circle (9 pretzel sticks for a large spider web, 4 pretzel sticks broken in half for a mini spider web,) on a silpat, wax paper, or parchment paper lined half baking sheet (make sure it will fit inside your refrigerator first!)
2
Add half the chocolate chips to a microwave-safe bowl then microwave on full power in ⏱️ 30 second increments, stirring between increments, until fully melted. Transfer chocolate to a piping bag or small ziplock bag then snip off a corner. Fill the center of the pretzels circles with chocolate then carefully move in ever-growing circles to create webs. Gently place a spooky spider in the centers of the large webs and Fruity Bears in the centers of the small webs. Melt remaining chocolate if needed to create more chocolate pretzel spider webs.
3
Refrigerate until chocolate is set then carefully peel back the silpat, wax or parchment paper and serve.
4
Add a Surf Sweets Spooky Spider and Gummy Worm to each ice cube mold, letting part of the gummy worm hang over the side.
5
Add lemonade to cover then freeze until solid. Serve ice cubes in coconut water, lemonade, or your favorite drink.
Nutrition Facts
calories
131 kcal
fat Content
6 g
serving Size
1 serving
fiber Content
1 g
sugar Content
8 g
sodium Content
178 mg
protein Content
1 g
carbohydrate Content
20 g
saturated Fat Content
4 g
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