Dessertschewoutloud5.0
Chocolate Peanut Butter Oatmeal Bars (No-Bake)
When you've got a hankering for chocolate, but want a boost of healthy energy, you've got to give these Chocolate Peanut Butter Oatmeal Bars a go. They are unbelievable. Be sure to keep these yummy bars covered and chilled until ready to serve.
👥 24 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 15 min🔥 Cook: 5 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- pan
- spatula
📝 Preparation Steps
1
Heat
2
In a large saucepan over medium-low heat, add peanut butter, honey, and coconut oil. Stir constantly until just melted; take care that it doesn't burn. Turn heat off.
peanut butter (creamy)1 cup½ cup coconut oil (solid)shredded coconut (unsweetened or sweetened)1 cupshredded coconut (optional, extra for topping)
3
Add the chocolate and stir until just melted. Add oats, coconut, nuts, and vanilla. Continue to stir until fully incorporated.
½ cup coconut oil (solid)shredded coconut (unsweetened or sweetened)1 cupshredded coconut (optional, extra for topping)
4
Pour and Chill
5
Grease a 9x13 pan. Pour chocolate mixture into the pan. Use rubber spatula to spread mixture out evenly into the corners and edges. If desired, sprinkle extra coconut evenly over the top.
½ cup coconut oil (solid)shredded coconut (unsweetened or sweetened)1 cupshredded coconut (optional, extra for topping)
6
Cover and chill for several hours or overnight. Once it is hardened and set, cut into squares and serve chilled. Bars will melt if kept out too long, so keep them covered and chilled at all times.
Nutrition Facts
calories
258 kcal
fat Content
18 g
serving Size
1 serving
fiber Content
3 g
sugar Content
13 g
sodium Content
58 mg
protein Content
5 g
trans Fat Content
0.01 g
cholesterol Content
1 mg
carbohydrate Content
22 g
saturated Fat Content
9 g
unsaturated Fat Content
8 g
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