Dessertsbiggerbolderbaking4.5
Chocolate Pancakes Recipe
This Chocolate Pancakes recipe, while simple, has an unexpected ingredient that will take all of the flavors to the next level.
👥 8 Servings👤 Dee Frances📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- wooden spoon
- pan
📝 Preparation Steps
1
In a medium bowl, sift together the flour, cocoa powder, sugar and baking powder then mix to blend.
2
In a separate bowl, mix the milk, egg, vanilla and olive oil then pour it over the flour mixture. Use a fork or a wooden spoon to mix but just until incorporated, few lumps are ok.
(9 g) baking powder2 teaspoonslarge egg (, at room temperature)1(30 ml) olive oil2 tablespoons
3
Place a flat pan over medium heat and melt ½ tsp of butter. Use a clean paper towel to clean any excess butter, this step is important because access butter will make it hard to flip the pancakes.
4
Pour 1/4 -1/3 cup (60-80 ml) of batter in the pan and reduce heat to medium-low, this amount is for a medium pancake. Cook for ⏱️ 2-3 minutes or until the sides of the pancakes appear mate and you notice some bubbles on top. Flip the pancakes and cook for an additional minute.
5
Serve immediately best drizzled with chocolate syrup and fresh berries.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...