Chocolate Mojito

A fun variation on the classic mojito made with white crème de cacao, silver rum, lime juice and fresh mint.

👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

Step 1

Combine crème de cacao, 2 sprigs mint (approximately 16 leaves) , and lime juice in a cocktail shaker.

Step 2

Muddle the mint or use the back of a spoon for ⏱️ 15 seconds until mint is very bruised and dark.

Step 3

Next, add the rum and simple syrup; then fill shaker with ice. Cover, seal, and shake for ⏱️ 20-30 seconds.

¾ ounce lime juiceice

Step 4

Pour everything into a tall glass or large rocks glass. Top with club soda and garnish with a fresh mint sprig.

club soda3 ounces

calories

242 kcal

fat Content

0.04 g

serving Size

1 serving

fiber Content

0.3 g

sugar Content

19 g

sodium Content

28 mg

protein Content

0.2 g

carbohydrate Content

28 g

saturated Fat Content

0.01 g

unsaturated Fat Content

0.02 g

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