halfbakedharvest4.2
Chocolate Lava Cakes
These can be prepared ahead of time and baked during dinner. Making the perfect desert for any of your holiday dinner parties.
👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●microwave
📝 Preparation Steps
1
Preheat Oven to 450 degrees.
2
Melt butter and chocolate in the microwave stirring every ⏱️ 15 seconds until smooth.
3
Whip eggs, yolks, sugar and vanilla with a mixer for about ⏱️ 10 minutes on high speed.
4
Fold melted chocolate and butter into the egg mixture. Fold in flour until just combined. Grease four 6-oz. ramekins, then spoon the mixture into the ramekins.
Flour1 tablespoon
5
Place one dark chocolate square in each ramekin.
6
Bake at 450° F for ⏱️ 10-15 minutes. The center will be quite soft, but the top and sides will be set. Let sit out of the oven for about ⏱️ 5 minutes, then unmold onto a plate or serve in ramekins with a scoop of vanilla ice cream.
Nutrition Facts
calories
736 kcal
fat Content
25 g
serving Size
4 g
fiber Content
1 g
sugar Content
18 g
sodium Content
27 mg
protein Content
4 g
cholesterol Content
160 mg
carbohydrate Content
22 g
saturated Fat Content
14 g
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