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Chocolate Lava Cakes For Two: The Perfect Valentine’s Day Dessert
Make your Valentine's night memorable with my luscious and incredibly decadent Chocolate Lava Cakes recipe for two.
👥 2 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 25 min🔥 Cook: 20 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- microwave
- whisk
📝 Preparation Steps
1
Preheat the oven to 400°F (200°C). Butter two 6-ounce ramekins or oven-safe mugs and place on a baking sheet. Set aside.
2
In a medium bowl add in the butter and chocolate and gently melt either in the microwave or over a ban-marie.
3
Once melted, whisk in the sugar, eggs, vanilla, and coffee until well combined.
large egg1
4
Lastly, stir in the flour and salt and mix until just combined. Evenly divide the batter between the two prepared dishes.
5
Bake for ⏱️ 20-22 minutes or just until there is a jiggle in the center and the edges are set. A soft center ensures lovely, lava on the inside.
6
Remove from the oven and allow to stand for ⏱️ 1 minute before carefully turning out each cake onto your serving dish. Enjoy straight away with some vanilla ice-cream.
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