Dessertscookiesandcups5.0
Chocolate Cupcakes
My best-ever chocolate cupcakes recipe! These moist and fluffy homemade chocolate cupcakes are the only recipe you'll need, perfect for any occasion. Just add a swirl of your favorite buttercream frosting.
👥 36 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pan
📝 Preparation Steps
1
Preheat oven to 350°F.
2
Line muffin pan with cupcake liners.
3
In your stand mixer sift flour, cocoa powder, baking soda and baking powder together. Add in the sugar and salt.
baking soda1 Tbspsalt1 tsp
4
With your mixer on low speed add eggs, one at a time and then the vanilla, water, vegetable oil and buttermilk.
eggs3
5
Mix on medium for ⏱️ 2 minutes until combined.
6
Fill liners 2/3 full and bake for ⏱️ 20 minutes until set.
7
Remove from pan immediately and cool on wire rack.
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