Dessertscakewhiz5.0
Chocolate Coconut Bars (Macaroon Bars)
Easy no bake chocolate coconut bars recipe, homemade with simple ingredients. These macaroon bars are soft and chewy. Multiple flavor variations included!
👥 12 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 10 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Add shredded coconut, desiccated coconut, collagen peptides, honey and coconut oil in a deep bowl. Mix everything until you have a sticky mixture.Note: Start with 1/2 cup melted coconut oil and only add more if necessary. Some brands of shredded and desiccated coconuts are very dry and you will need to add more oil to bring this mixture together.
Shredded coconut (Sweetened or unsweetened. I used unsweetened because I don't like these bars too sweet)2 cupscup Desiccated Coconut (Unsweetened)1/3-3/4 cup Coconut oil (Melted)1/2Coconut milk (Use canned coconut milk since it's thicker)2 tbsp
2
Spread mixture in a square dish (Dimensions: 8x8) that's lined with parchment paper. Press down with your hands so that everything becomes firmly packed together.
3
Chill in the fridge or freezer until the coconut mixture hardens.
Shredded coconut (Sweetened or unsweetened. I used unsweetened because I don't like these bars too sweet)2 cupscup Desiccated Coconut (Unsweetened)1/3-3/4 cup Coconut oil (Melted)1/2Coconut milk (Use canned coconut milk since it's thicker)2 tbsp
4
Mix together melted chocolate and coconut milk in a small bowl.
Shredded coconut (Sweetened or unsweetened. I used unsweetened because I don't like these bars too sweet)2 cupsCoconut milk (Use canned coconut milk since it's thicker)2 tbsp
5
Pour this this melted chocolate on top of the frozen coconut mixture and spread evenly.
Shredded coconut (Sweetened or unsweetened. I used unsweetened because I don't like these bars too sweet)2 cupscup Desiccated Coconut (Unsweetened)1/3-3/4 cup Coconut oil (Melted)1/2Coconut milk (Use canned coconut milk since it's thicker)2 tbsp
6
Toss fresh strawberry slices on top and press them gently into the chocolate.
7
Chill for ⏱️ 20 minutes in refrigerator or until chocolate layer sets.
8
Then, slice into square pieces and enjoy!
Nutrition Facts
calories
321 kcal
fat Content
26 g
serving Size
1 serving
fiber Content
2 g
sugar Content
20 g
sodium Content
7 mg
protein Content
1 g
carbohydrate Content
24 g
saturated Fat Content
21 g
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