Breakfast & Brunchcountryliving
Chocolate-Clementine Pancakes
Give this decadent pairing a try when clementines are in season!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 25 min👤 Christopher Michel📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●skillet
- ●griddle
📝 Preparation Steps
1
Combine flour, sugar, baking powder, and salt in a bowl. Combine eggs, juice, buttermilk, melted butter, and vanilla in a second bowl. Stir wet ingredients into dry ingredients just until combined. Allow to rest for ⏱️ 10 minutes.
large eggs, beaten2
2
Fold zest and chocolate into batter. Heat a large cast-iron skillet or griddle over medium heat. Lightly butter skillet, and pour about 1/4 cup batter for each pancake. Cook, until tops are covered with bubbles and edges look dry, 3 to ⏱️ 4 minutes. Flip and cook until cooked through, 3 to ⏱️ 4 minutes. Serve warm with maple syrup alongside.
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