halfbakedharvest4.7
Chocolate Chunk Greek Yogurt Banana Bread
Made in one bowl, each slice has pockets of melted chocolate and sweet-salty butter...so DELICIOUS!
👥 1 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 15 min🔥 Cook: 55 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 350° F. Grease a 9×5 inch bread pan.2. In a bowl, stir together the mashed bananas, yogurt, butter/coconut oil, maple/honey, eggs, and vanilla until combined. Add the flour, baking soda, cinnamon, and salt. Mix until just combined. Fold in the chocolate chunks/chips. 3. Pour the batter into the prepared pan. Bake for ⏱️ 50-60 minutes, or until the center is just set. Remove and let cool for ⏱️ 15 minutes before cutting, or just eat it warm with a smear of cinnamon butter. Enjoy!4. To make the cinnamon butter. In a bowl, beat together all ingredients. Serve with the warm bread.
eggs, at room temperature2ground cinnamon1 teaspoon
Nutrition Facts
calories
495 kcal
serving Size
1 serving
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