Chocolate Chip Pecan Cookies

If you love Chocolate Chip Cookies with nuts then these are the perfect cookies for you! Chocolate Chip Pecan Cookies are soft and gooey cookies filled with pecans, but you can use walnuts or your favorite nuts! This is the best cookie recipe.

👥 24 Servings⏱️ Prep & Cook: 2h 30m⏳ Prep: 15 min🔥 Cook: 15 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●bowl
●oven
●pan

📝 Preparation Steps

Note: This dough requires chilling.

Place melted butter in a large bowl. (You can also use a stand mixer fitted with the paddle attachment or a hand mixer.) Add granulated and brown sugars and stir until the mixture is smooth. Stir in egg and vanilla extract and stir until combined.

(226g) unsalted butter, melted1 cup(200g) packed light brown sugar1 cupvanilla extract2 teaspoons(372g) all-purpose flour3 cups(340g) chocolate chips (semi-sweet or milk)2 cups

Mix in baking soda and salt, then slowly mix in flour and mix just until the batter is smooth and comes together. Be sure to scrape the sides of the bowl during mixing. Slowly mix in chocolate chips and nuts.

(226g) unsalted butter, melted1 cup(200g) packed light brown sugar1 cupbaking soda1 teaspoon(372g) all-purpose flour3 cups(340g) chocolate chips (semi-sweet or milk)2 cupssalt1 teaspoon

Line a cookie sheet with a silicone baking mat or parchment paper. Scoop 2 tablespoon balls of dough onto the cookie sheet. Spacing doesn’t matter because you will be chilling the dough. Cover with plastic wrap and chill for at least ⏱️ 1 hour.

Preheat oven to 350°F. Line a second cookie sheet with parchment paper or a silicone baking mat.

Remove the chilled cookie dough balls from the refrigerator and space them 2-inches apart on the cookie sheets. Bake for about ⏱️ 9-12 minutes, rotating the pans halfway through baking, until the top is just no longer glossy.

Store in an airtight container for up to 3 days or freeze for up to one month.

Nutrition Facts

calories

310 kcal

fat Content

17 g

serving Size

1 cookie

fiber Content

1 g

sugar Content

24 g

sodium Content

162 mg

protein Content

4 g

cholesterol Content

36 mg

carbohydrate Content

38 g

saturated Fat Content

8 g

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