Chocolate Chip Banana Bread

Craving a delicious and easy-to-make breakfast or snack? Look no further than this irresistible chocolate chip banana bread.

👥 4 Servings⏱️ Prep & Cook: 1h 35m⏳ Prep: 15 min🔥 Cook: 1h 20m👤 Laura📖 castironskilletcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat oven to 350°F and grease a cast iron loaf pan with coconut oil.

Combine flour, baking soda, salt and nutmeg in a small mixing bowl.

baking soda1 tsp

In a separate mixing bowl, use a hand mixer to combine the rest of the ingredients minus the chocolate chips and walnuts.

Slowly add dry ingredients to the wet ingredients while continuing to mix with the hand mixer.

Once everything is well combined, quickly stir in chocolate chips and walnuts.

Transfer to the loaf pan and bake on the center rack for approximately ⏱️ 1 hour ⏱️ 20 minutes.

calories

879 kcal

fat Content

45 g

serving Size

1 oz

fiber Content

6 g

sugar Content

53 g

sodium Content

984 mg

protein Content

14 g

trans Fat Content

1 g

cholesterol Content

162 mg

carbohydrate Content

111 g

saturated Fat Content

22 g

unsaturated Fat Content

20 g

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